{"id":408,"date":"2015-02-02T11:23:43","date_gmt":"2015-02-02T11:23:43","guid":{"rendered":"https:\/\/thebayfishandchips.co.uk\/?p=408"},"modified":"2020-08-20T09:44:43","modified_gmt":"2020-08-20T09:44:43","slug":"dish-day-feel-good-factor","status":"publish","type":"post","link":"https:\/\/thebayfishandchips.co.uk\/dish-day-feel-good-factor\/","title":{"rendered":"Dish of the day: the feel good factor"},"content":{"rendered":"
The Independent on Sunday – Sunday 1st February 2015<\/p>\n","protected":false},"excerpt":{"rendered":"
The Independent on Sunday – Sunday 1st February 2015<\/p>\n","protected":false},"author":2,"featured_media":409,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[2],"tags":[],"acf":[],"yoast_head":"\n