Food News | The Bay Fish and Chips Stonehaven

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December 5, 2019

The Bay Christmas opening times 2019


The lights are up in Stonehaven, there’s a festive frost on the ground and the sound of Mariah Carey can be heard in the distance which can only mean one thing, Christmas is nearly here! To ensure you’re not left hungry and out in the cold, please make sure you’re aware of The Bay Fish […]

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November 11, 2019

We’re the first fish and chip shop in the UK to offer the Living Wage


As this week is Living Wage Week, we thought we’d take a look at our journey as to how and why we introduced the Real Living Wage at The Bay Fish and Chips. When the Living Wage scheme launched, it highlighted the widening gap between the National Living Wage and the Real Living Wage. At […]

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October 11, 2019

Celebrating Seafood Week at The Bay


    Here at The Bay Fish and Chips, we’ve been celebrating Seafood Week by using this fantastic annual campaign as a way to introduce and celebrate just how much choice and variety we have here in the UK when it comes to fish and shellfish. As well as inviting businesses from all sectors of […]

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Scotland of Food & Drink Winner 2018
April 6, 2017

The Bay Reaches Finals of Top Scottish Awards


We’re celebrating after being announced as a finalist in the Scotland Food & Drink Excellence Awards ‘Success through Partnership’ category. We are one of only three businesses shortlisted for the award, out of a record number of 272 entries across all 22 categories. The winners will be announced on Thursday 18th May at the awards […]

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North East Scotland Food & Drink Awards


We’re thrilled to announce we won the Best New Foodservice Product for The Bay Fishcakes at the prestigious North East Scotland Food & Drink Awards last week! The awards ceremony and dinner, which celebrate excellence and innovation in food and drink in Aberdeenshire, Aberdeen City and Moray, took place at Ardoe House Hotel in Aberdeen. […]

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February 22, 2017

‘Erasmus for Young Entrepreneurs’ Case Study – Simona Ferrulli


“When I first started to think about opening my own fish and chip shop I was full of enthusiasm and energy about my plans but in all seriousness, I had no idea how to make my thoughts and ideas a reality. After all, I was employed in an office with no experience in the food […]

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February 7, 2017


We’re really excited to share this illustration with you, which has been created by a special customer after attending our MSC cookery class in Japan last year. Check out her website here.

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