‘Erasmus for Young Entrepreneurs’ Case Study – Simona Ferrulli

“When I first started to think about opening my own fish and chip shop I was full of enthusiasm and energy about my plans but in all seriousness, I had no idea how to make my thoughts and ideas a reality. After all, I was employed in an office with no experience in the food […]

We’re really excited to share this illustration with you, which has been created by a special customer after attending our MSC cookery class in Japan last year. Check out her website here.